Seventy years ago, pickling pioneer Joseph Vlasic used fresh, locally grown cucumbers, herbs and spices to create unique pickle recipes that have been passed down for generations. Today, we’re savoring the simplicity of Joseph’s concept by showcasing only the most basic of ingredients in our Farmer’s Garden™ by Vlasic® pickles. Want to know what’s inside? Just look in the jar.
Farmer’s Garden pickles are made from specially selected ingredients – deliciously ripe cucumbers, whole garlic cloves, slices of red bell pepper, rounds of carrots and fresh herbs and spices—all harvested at the peak of freshness. Each jar is then hand-packed and canned using traditional pickling techniques to lock in the bold and fresh taste.
To celebrate the authenticity of the Farmer’s Garden pickle, we’re savoring simple menus and beautiful foods throughout the summer. We hope you’ll follow along as we savor the simplicity of the perfect picnic, mason jar freshness, bold barbecue recipes and more.
Each week we’ll be bringing you guest bloggers and fresh ideas for creative meals and snacks. So be sure to visit our Savor Simplicity blog throughout the summer to find simple foods, flavors and more with Farmer’s Garden. You can also follow the conversation on Twitter using #FarmtoJar.
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